Chef Daniella made a lovely Easter brunch for a group of 10. She was very punctual, arriving an hour and twenty minutes prior to the start of the event. She and her assistant were both very personable. The guests enjoyed the meal, especially the shrimp and grits which was the star of the show!
Ann Marie G.
Chef Daniella was extremely professional, and her food was amazing. Easy to book, and food was super enjoyable by Daniella again!
Christine P.
Excellent Flavor, the sauce was so tasty! Excellent West Indian food. Freshly made as you wait. The sauce was so tasty and completely worth waiting on. Chef Daniella was so approachable and knowledgeable about the food. Loved It!